I posted below about a Thanksgiving meal at El Tigre Vestido, but thanks to the Tico Times, here’s a list of a few more places for you to indulge in turkey, stuffing and all the fixins today.
Me, I’ve got a 9-kilo bird defrosting in the fridge and a bunch of friends coming over on Sunday… Yup, everyone’s working hard today and saving it up for Sunday.
And yes, we’ve found fresh cranberries again this year. Thanks Automercado!
In the meantime, the following is my favorite cooking tip video for Thanksgiving
Just put the f*ckin turkey in the oven…